30 Days Using Aperture 2 (Days 13-14)

Days 13-14

Two hours!!!! That’s all it took to go through 70+ images and edit them down to 11 final images and crop, adjust and burn a CD (TIFF & JPEG) for the client. Within those two hours I also had a bite to eat, took a phone call and chatted with a friend on MSN. I can honestly say with more practice using Aperture 2 I could easily do all that in under an hour. That’s fast!

Yesterday I was preparing for a photo shoot that night for a local restaurant and making a beauty dish to fit on my flash that I could use for that shoot. Today, I imported the images on to my computer’s hard drive and then I proceeded to import those images into Aperture 2 (stored on an external hard drive). I started rating the images (1 – 5 stars) by hitting the corresponding numbers on my keyboard while I viewed each image full screen. I would hit the right or left arrow key to move from image to image. I then selected only 3 star or higher images.This gave me my final 11 images (I’m pretty tough on rating my images). The cropping and final adjustments were made on those images and then I exported a TIFF and a JPEG of each image to a CD. Hit burn CD and I was done. Not bad considering my total noobness with Aperture 2.

BarCeladon
Sample image

More Aperture 2 post to come.

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